Sous Chef For New Zealand
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Job Description
Job Short Info: Sous Chef Jobs, Jobs Abroad For Sous Chef, Work Abroad For Sous Chef
Job Title: Sous Chef
Vacancies: 10
Location: New Zealand
Principal: New Zealand
Qualifications:
- Male
- 25 to 44 years old.
- No specific requirement for education.
- Four to five years continuous work experience as Sous Chef.
- Knowledge in Italian and European Cuisine.
- Can work independently.
- Comfortable Woking with a high pressure environment.
For manpower pooling only.
No fees shall be collected from the applicant.
For further details, please call +63 02 5259358 / +63 02 4735574 / +63 02 5259358
Send updated resume and sample menu of Italian/European cuisine/dishes menu that you can perform (required) to
arlin@vrjinternational.com or marlon@vrjinternational.com
VRJ International Placement Agency
Was established with the objective of providing employment to talented and skilled Filipino workers and provide employers overseas with the highly trained labor force they require.
Our commitment to provide our applicants and principals with high quality service is mandated by our core corporate values of reliability, honesty, commitment and dedication ensuring a professional environment.
To provide employment services which benefit our principals and workers providing reliable, honest, committed and dedicated service operating in an environment of industry committed to the value of integrity, credibility and efficiency.
POEA License No. : 187-LB-083007-R
Address : 2nd Floor Guieb Building, # 961 President Quirino Avenue. Cor. San Pascual
Malate, Manila 1004 Philippines.
Telephone No. : +63 02 5259358 / +63 02 4735574
Fax No. +63 02 5259358
Email Address : marlon_vrjinternational@yahoo.com / vrj_hospitality@yahoo.com
Website : http://www.vrjinternational.com
Click The Website http://www.vrjinternational.com
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